This tasted like straight up dessert. I thought “thin mint” was a generous description, but this combo didn’t disappoint.
The lemon flavored stevia has actually been pretty versatile. I have mixed it into greek yogurt with unsweetened coconut shreds for a delicious snack, added it to my homemade salad dressings, used it for asian style marinades, and even created a new Brussels Sprouts obsession.
What flavor stevia would you like to see? I think maple or cinnamon would be delicious. How about cake batter?
Favorite Fruit? I am going to go with grapefruit or strawberries, but I have developed a love for lichis after living in South Africa.
*I was sent the NuNaturals products free of charge, but the opinions are all my own.